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In the heart of Beaune, next to Les Halles de Beaune and Les Hospices, Chef Christophe Quéant and his team welcome you to the gourmet restaurant Le Carmin.
In a zen, sober and luminous setting, ideal for showcasing the dishes, Le Carmin offers refined and sober cuisine, classic with a touch of modernity, based on the choice and quality of the products. A tasty, unpretentious cuisine, created according to the Chef's discoveries in the market: a "made-to-measure" menu.
As for the wine...